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Interesting Salad recipe!

Print Recipe
Cauliflower Salad with Olives and Capers
Cuisine Continental
Prep Time 30 mins
Cook Time 15 mins
Passive Time 6 hours
Servings
people
Ingredients
Cuisine Continental
Prep Time 30 mins
Cook Time 15 mins
Passive Time 6 hours
Servings
people
Ingredients
Instructions
  1. Cook cauliflower in salted water until just tender, drain and rinse under cold water.
  2. Drain cauliflower well and in a large bowl toss with olives, celery, bell peppers and capers.
  3. Add Cremica vinaigrette salad dressing to the salad and season with salt and pepper to taste.
  4. Marinate for for 4-6 hours and serve at room temperature.